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Octopus with Potatoes Recipe

I love to eat octopus! The first time I ever ate it was with an Italian friend, Bruno, who took me to a Greek Restaurant near Ft. Lauderdale, where we ate it grilled and I was in love! (With him and the octopus) Usually, I eat it almost every time I see it on a menu and prepared in many different ways. I love them all.

We buy octopus fresh at the market, but I always freeze it right away and then thaw before cooking it. As a result, freezing changes the texture in a good way and makes it less tough and easier to cook. So, the following is one of my favorite recipes and it is good hot or cold.

Ingredients:

One octopus (about 2 lbs)
Extra virgin olive oil
Lemon
Parsley
Salt
Pepper
Garlic
3-4 potatoes

Clean and empty the sack. Take out the eyes and the “beak” which holds some tiny bones. Boil some salted water. Hold it by the head and emerge the tentacles in the water using a dipping motion. Do this four or five times so that the tentacles curl up nicely. It needs to be almost completely submerged. Cook it for at least 45 minutes or up to an hour.

Take it out of the water and drain. Cut into small pieces.

In a bowl blend the oil with the chopped parsley and garlic. Add the lemon juice and salt and pepper to taste. Pour the blend over the octopus and let sit for at least 2 hours before serving. You can serve at room temperature or cold.

However, if you want a hardier meal, you can throw a few whole potatoes into the boiling water with the octopus. When they are cooked, cut into chunks and serve with the pieces of octopus. Pour the sauce over all.
Octopus and Potatoes

Casablanca Restaurants

We were only in Casablanca for forty-eight hours, but during that time, I learned that the city is chaotic and too large for me, but that they have some excellent restaurants. In the short time, we were there, we visited the famous Rick’s Café, a Spanish Restaurant called Casa Jose Gauthier and La Taverna du Dauphin.

We had incredible meals in each of them for not a lot of money. In Tangier, many restaurants have the same “family outing” menu which offers pizza, pasta, some Moroccan dishes, and sandwiches.

There are a handful of restaurants that offer seafood, international cuisine, or Moroccan and sell alcohol. These can be much more expensive and fewer to chose from. That doesn’t seem to be the case in the Casablanca metropolis.

Rick’s Café who got its fame from the 1942 film, Casablanca, opened in Casablanca since 2004. It is designed to recreate Rick’s Café bar made famous by Humphrey Bogart and Ingrid Bergman in the film. The restaurant is in a large villa with the piano bar located on the first floor.


The menu is upscale and varied, and I had a goat cheese and fig salad and Ben had a shrimp and avocado salad lamb shank tagine.


Casa Jose Gauthier serves a large variety of Spanish food. We ordered from their tapas menu. We had a large variety of foods including manchego cheese, marinated anchovies, fish eggs, salad and octopus with a bottle of wine.

The crowning glory of these three restaurants, in my opinion, was at La Taverna du Dauphin. We started our meal with Daklha oysters, which are like biting into the sea. I had never had them before coming to Morocco and they set a new standard on oysters. They were served on the half shell with lemon.


We also split a delicious salad of chicory and blue cheese with a delicious vinaigrette. For my entrée, I had pan-seared scallops with a creamy risotto and my husband chose a mixed grilled platter.

Seared Scallops Rick's Cafe Casablanca
Seared Scallops Rick’s Cafe Casablanca


All of these meals were in the $20-$30 range per person including alcohol.

I have to return to Casablanca soon to pick up my passport. I will definitely make time to enjoy another wonderful meal!

La Table du Marche’-Tanja Marina Bay

The restaurant La Table du Marche’ is a fabulous new restaurant located on Tanja Marina Bay. It is pricier than most places in Tangier, but the food, service, location, and atmosphere make it worth it. They have one menu whether lunch or dinner that serves something for everyone.

The restaurant opened in May with the opening of the Tanja Marina Bay facility.

The cuisine is international but there is a section for Moroccan cuisine as well. They serve fresh fish, grilled meats, pasta, and risotto. Our selections today were a tomato and mozzarella salad. It had fresh and sundried tomatoes with a pesto sauce. It was delicious.

I ordered a pasta dish with mushrooms and smoked turkey pancetta. It was a generous, rich, sultry dish that reminded me of autumn.
My husband ordered the fish of the day, which turned out to be grilled swordfish with tomato chutney and a side of mixed vegetables. We shared a bottle of white wine from Morocco, which was excellent.

This restaurant is also affiliated with the less pricey one next door, La Boutique. It makes the fresh bread that they serve in La Table with roasted garlic butter and a black olive tapenade. It is incredible.

The restaurant is located at the end of the end of the pier, which gives a nice view of the municipal beach and the Gulf of Tangier. There is one located in Marrakesh and in St. Tropez.

The décor inside is very modern with all glass windows to take in the incredible views. We went for lunch but I can’t wait to go some evening after dark to take in the beautiful Tangier skyline with all the lights flickering on the sea.

Five Challenges of Living Abroad

For me, living abroad has been the right choice. I’ve seen other people come and go from both Italy and here in Morocco. Living somewhere is not like being on vacation. While it has been the right choice for me, it hasn’t always been easy. Here are the things that I have struggled with most.

1. Missing family and friends-This one is obvious. With modern technology, the world is much smaller and it is easier to stay in touch with people. Still, there are times when you want to be with a loved one and it just isn’t feasible. Making adjustments around holidays birthdays, and times, when those you hold dear are ill or in need, is difficult from afar.

2. Language-Learning the language is a necessity if you are going to live in a place. You might be able to get by in the market or around town, but when it comes to reading contracts, opening bank accounts, filing taxes, going to the doctor, you are going to need to speak the language. In addition, it makes acclimating into your new home more pleasant in that you can speak with neighbors and locals that you meet. It isn’t easy though!

3. Finding social outlets-usually you will start with the other immigrants from your home country. That is fine, but in order to enter the society in which you chose to live, you have to learn the language and get involved. That might mean volunteer work, taking classes, or finding a job. You will be happier and feel less isolated if you integrate yourself into your local community. You can usually start with a social network online that might have regular meetups. Again this might only integrate you will other immigrants, but that network will start to grow and expand into the local community.

4. Culture Shock-You likely chose your new home because of some of the cultural differences. You will not like all of the cultural differences that you find. Adapting to the culture is difficult, but you can choose which things you take to heart and which ones you do not. Things such as opening and closing times of businesses, bureaucracy, food rules and customs, religious activities, tipping practices, social interactions, and how you dress are all things to be considered. It is best to be observant and learn what the locals do so as not to stand out like a sore thumb.

5. Food-This might not be something that you think of when you think of living in another country. My primary advice is to plan to eat like a local. In countries outside of the United States, it is common to shop daily for fresh food. Refrigerators may be smaller and freezers non- existent. Produce is available in season and not all year round, but the outstanding flavor when it arrives makes it worth it. Fast food and ethnic food might not exist and may be expensive when you find it. Learning about the recipes and foods of the country where you live can be very rewarding.

Avocado Shake

Smoothies made with milk and avocado are absolutely delicious. I have to admit, I never thought I would say that. I like milk and I like avocados, but the combination of the two did not sound inviting to me. It took me a long time to try it.

When I did, I immediately loved it! It is smooth and creamy and a touch sweet. It is filling and oh so good for you. Avocados are abundant and inexpensive here in Morocco and you can buy this drink almost everywhere.

According to this Heart Healthy article, avocados have health benefits such as:

1. They are nutritious
2. They contain more potassium than bananas
3. Avocado is Loaded With Heart-Healthy Monounsaturated Fatty Acids
4. They Are Loaded With Fiber
5. Eating Avocados Can Lower Cholesterol and Triglyceride Levels
6. People Who Eat Avocados Tend to be Healthier
7. The Fat in Them Can Help You Absorb Nutrients From Plant Foods
8. Avocados Are Loaded With Powerful Antioxidants That Can Protect The Eyes
9. They May Help Prevent Cancer
10. Avocado Extract May Help Relieve Symptoms of Arthritis
11. Eating Avocado May Help You Lose Weight
12. They are Delicious and Easy to Incorporate in The Diet

They are easy to make at home and there are all kinds of recipes on line like this one from MarocMama, another Moroccan blogger.

Try it! I bet you will love it too.

Sushi Box and Other Ethnic Restaurants

There are quite a number of ethnic restaurants in Tangier, although many of them are not very good. It is interesting to eat Chinese, Japanese, Thai, and Indian food in countries outside of their origin. I’ve eaten them in the United States and in Italy, but not in the original origin, so who’s to say whether they are authentic or not. I only know if I like them or if they are similar to what I have eaten in other places.

I’ve read that it is common for ethnic restaurants to adapt their food and menus to the locals. I’ve seen this happen in Italy when I ordered what should have been a spicy Chinese dish only to find it not so spicy at all. (Italians do not eat very spicy food). I also saw menus for McDonald’s (please excuse this example) change to fit Italian taste with pancetta instead of bacon and here in Morocco where they do not have bacon on the menu at all.

When you are vacationing, it is rarely important to check out ethnic restaurants because you are eager to eat food from the place that you are visiting. When you live in a place, it’s different. Sometimes you just want a taste of home or a different taste entirely.
I sorely miss Mexican food and have not found it here in Tangier. They have Chinese, Japanese, Thai, French, Spanish, Indian, and Lebanese. Still, there is a good selection. One of the best places that I’ve found so far is Sushi Box.

Sushi Box is located on rue Ibn Alhaytem Tangier, Morocco. This is a chain, so they also have locations in Casablanca and Rabat. They use the freshest fish and have a very extended menu. There are tiny jars of pickled ginger on the table along with wasabi, so you can eat all that you want.

The prices are in line with other sushi places I have eaten, although that is on the expensive side for Morocco. I think it’s worth it though. The only thing lacking is the sake, which I sorely missed. You can check out their menu at the Casablanca website by clicking here.

They also do home delivery. Yay!

The Asilah Mural and Art Festival 2018

Since 1978, the medina walls of Asilah turn into an art gallery with colorful murals painted on the walls during July and August. It was the idea of two artist friends who wanted to transform the decaying and deteriorating alleyways. Now it has turned into a month-long arts festival.

The Centre de Hassan II Recontres is where lectures are held for artists, writers, and musicians during the festival. Throughout the medina, you will find artists working or evidence of their finished products. There are street musicians as well playing throughout and wanting to get you involved with playing an instrument or dancing.


The usually peaceful medina is alive with activity. There are always many stores here with unusual gift items of handmade shoes, jewelry, candles, baskets, and more.



This year Asilah will celebrate its 40th year of the festival, which turns its wall into the backdrop for an art gallery. Events take place throughout July and August. We visited recently and found some lovely new murals. In June, we saw them painting the walls white to provide a nice new canvas for the artists.

This sleepy little town becomes fully awake in these summer months. As you approach the Portuguese walled medina, the beaches are full. Restaurant on the beach serve fresh seafood and horse and buggies carry visitors through the streets.


Vendors sell peanuts harvested from around the local area and the sea breezes give relief to the hot Moroccan sun.

There are restaurants available at any price point. On the lower end we like Yali, and on the pricier side (and you can buy alcohol) Casa Pepe.

To hear the music and see the wonderful new contemporary frescoes on the walls of the medina visit Asilah during July and August. Shopping is great here with goods and prices that you won’t find in many other places in Morocco.

The Cinema Rif in Tangier

The Cinema Rif originally opened in 1938. It is in the Grand Socco, just outside the walls of the medina. It is a restored art deco building. The cinema shows mainstream and indie films from America, Morocco, France and Spain. The foreign films have subtitles usually in French and/or Arabic.

Owned and managed today as Cinematheque Tanger it was restored as an arts complex. It is a hub for young people, playwrights, photographers, artists, musicians, and filmmakers.

It contains two studios, two cinemas, and a bar that serves alcohol, tea, and coffee. Outside there are some tables for tea and coffee service. No alcohol is allowed outside.

Today Cinémathèque de Tanger holds more than 130 collected movies on both argentic and digitals, 37 archive donators, more than 1,200 referenced documents, a collection of 16mm, 8mm and Super 8 amateur films in its archive.

Every month they issue a newspaper with the film schedule and special events. Since we arrived, they have had an Alfred Hitchcock festival, Casblanca anniversary, films featuring Bette Davis and now a cycle with Meryl Streep.

Movies generally cost 2.50 and you can get a card stamped for a free movie after you have been 10 times.


Casablanca was free and free popcorn was available to celebrate the 75th anniversary of the film.

Although the films are older, we are enjoying seeing them, usually for the first time. The ones that we have seen were certainly not on a big screen and it is interesting to note the changes in formatting, development, special effects and film techniques. The excitement of the Grand Socco, the history of the art deco building, the comfort of the theater and excitement of the cinema makes this a nice and inexpensive night out.

The New Tanja Marina Bay

The new Tanja Marina Bay opened in early June when the King came to inaugurate the property. It’s magnificent! Although only a handful of restaurants, bars and shops are currently, open. There is work ongoing to open even more.

Tanja Marina Bay
Tanja Marina Bay

Tanja Marina Bay
Tanja Marina Bay

Tanja Marina Bay
Tanja Marina Bay

It’s a nice walk out over the water. Luxury boats line the pier on one side, behind them rises the old medina. From the other side there is a fabulous view of the beach and modern Tangier.

We went early one morning for a walk and breakfast. Venezia Ice has a large restaurant at the very end. We found a table outside by the water and had a fantastic breakfast for less than $10. People were already staking out there spots at the beach and by the time we left, it was getting full.


There are 1400 berths for boats and a yacht club. The marina will cater to professionals and amateur of yachting as well as all types of vacationers and locals. The marina will provide numerous relaxation areas with cafés, cinemas, a convention centre and numerous public spaces distributed throughout the area.

Along the beach side there is the Port de Plaiseur that is teaming with people at all times of the day. Underneath are more shops, bars and clubs, although many of them have not opened yet.


There seems to be something for everyone here and I can’t wait to see how it develops. It’s a beautiful entryway into a beautiful city and country. I can see myself spending a lot of time here year round.

Swimming at Camping Miramonte, Tangier

When we lived in Italy, we had access to public swimming pools as well as private ones. We could go there for a day to cool off and relax. Now that it’s getting warmer in Tangier, we wanted to see what was available. Our first discovery was a huge success.

Camping Miramonte is located in Marshan, not too far from Café Hafa and the Palais Marshan. We took a petit taxi from Centreville for a cost of about $1.50 for both of us. It did take a little while to find someone willing to go there. The hill up is quite steep, scarily so. It’s definitely not walkable for me.

When we arrived at the gate, we paid 100 dhm per person for an entrance ticket That’s equivalent to about $10.20. We arrive at 11:00 a.m. The posted opening time is 10 a.m. It’s a short walk to the pool entrance. There are no changing rooms. This motel and campground pool is simply open to the paying public. You can change in the bathroom, but I recommend putting your suit on under your clothes.


There are tables and chairs around the three different pools, which are free seating. If you want a lounger, you have to see one of the attendants and pay 50 dhm for the chair. They bring out a nice padded cover for it. Believe me; it’s worth the extra expense.

There are three pools. The first round one has a variety of depths starting shallow at the edge and getting deeper towards the fountain in the center. There is a baby pool attached to it. When we arrived, there was a group of children, which I thought might be some type of day camp. There were young adults doing games and organizing them.

The second pool has a diving board and is very deep. The third one is deep and small with a wonderful view of the ocean.
You can’t bring food into the pool area from the outside but they have two restaurants on the premises. One is poolside dining and has pizzas and sandwiches at very reasonable prices.

The other is a nice dining room overlooking the sea. They serve the pizzas and sandwiches, but also fish and tajines and meat. These are a little more costly but still very reasonable. We ordered a fried fish plate for two, a Moroccan salad, two bottles of water and coffee and it was less than 300 dhm ($30). There was a lot of food and it was delicious ad a great value.

Camping Miramonte Pool
Camping Miramonte Pool

The day cost about 600 dhm or $30 each. This is a little pricey for Morocco. However, it is a great relaxing day and a clean, beautiful, and calm atmosphere. We will definitely go back!

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